Pizza Rolls

June 1, 2020

Pizza is a favourite children’s food.  Kids will be happy to make their own pizza together with their parents and they will have a lot of fun because pizza looks different today.

 

First, we will make homemade pizza dough.

 

Ingredients:

  • 1 cup (250 ml) warm water

  • 1 tsp (5 ml) instant yeast

  • 1 tsp (5 ml) sugar

  • 1 tsp (5 ml) salt

  • 1 row egg

Preparation:

 

Step 1: In a bowl, combine the water, yeast and sugar. Let stand until the mixture foams on top, about 5 min.

 

Step 2: Combine the flour, salt, egg and yeast mixture. Kneed the dough for a few minutes on a floured surface to prevent sticking.

 

Step 3: Place in a lightly oiled bowl and cover with a wrap. Let the dough rise for about 30 min in warm and draft-free area.

 

Step 4: Cut the dough in half or 3 smaller pieces.

 

Pizza Rolls Ingredients:

  • Homemade pizza dough

  • 1 cup pizza or marinara sauce

  • ½ cup mini pepperoni or meat or sausage you like, or you can make the vegetarian pizza.

  • 1 tsp dried or chopped fresh basil leaves

  • ½ cup chopped onion

  • ½ cup sliced mushroom

  • 2 cups shredded mozzarella

  • ½ cup finely grated Parmesan.

 

Directions:

Step 1: Preheat oven to 400F. Line a baking sheet with parchment paper.

 

Step 2: Roll every peace of dough into a rectangle. Dust pizza dough with flour if needed.

Step 3: Spread a thin layer of pizza sauce over each rectangle. Sprinkle cheeses, basil, onion. Top with mushroom and pepperoni (your choice).

Step 4: Roll the dough up, starting from one long edge, to form a long sausage.

Step 5: Using a sharp knife, cut the dough sausage into 1.5 – 2 cm thick slices.

Step 6: Place slices on a parchment paper lined tray.

 

Step 7: Bake at 400F for 30 min or until golden.

 

Enjoy!

 

 

 

 

 

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