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Michelle

Cheesy Bread

This here is a fun and fulfilling experience you can have with your kids! It allows them to spend time with you and help you in the kitchen. They can help you roll the dough, make shapes and have fun all the while, and at the end, you have a delicious and cheesy food to enjoy! Just follow the instructions and enjoy!
Ingredients
  • 1/2 recipe of homemade or store bought pizza dough

  • 1/2–3/4 cup (127-190g) pizza sauce, depending how much you like (homemade or store-bought)

  • 8 ounces sliced mozzarella cheese

  • 1 and 1/2 cups (6oz or 168g) shredded mozzarella cheese

  • 2–3 Tablespoons (10-15g) grated parmesan cheese

  • ground basil or Italian seasoning, to taste

  • Instructions

1. Prepare the pizza dough through step 6, including preheating the oven to 475°F (246°C)
2. Top the dough with the pizza sauce, then the sliced mozzarella, then the shredded mozzarella, grated Parmesan, then sprinkle with basil.
3. Bake for 12-15 minutes. For the last minute, I move the oven rack to the top rack to really brown the edges. That’s optional.
4. Slice hot pizza and serve immediately. Cover leftover pizza tightly and store in the refrigerator. Reheat as you prefer. Baked pizza slices can be frozen up to 3 months.
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